Showcasing the finest cuts of Australian Black Angus & Wagyu MBS7 to MBS9 steaks. Succulent rib eyes, sirloins, filets & carpaccio, Australian lamb chops & rosemary scented rack of lamb, tender veal, free range organic chicken…all prepared to exacting standards. The menu takes full advantage of the sea. Norwegian salmon, local rock lobster, calamari, jumbo prawns & barramundi prepared to enhance the natural flavors nature gave them.
TRIP ADVISOR RANKING: #6 of 655 Restaurants in Ubud