The Chef's Table
Experience a culinary journey into Modern Indonesian Cuisine by LUXE Executive Chef Sam Azis. Travel through 7 plus courses of Indonesian taste sensations complimented with exotic cocktails created LUXE Mixologist, Putu, to enhance each course .
Reserve Your Chef’s Table
- Chef’s table reservations require minimum 48 hours lead time & a valid credit card to guarantee the reservation.
- We serve one Chefs Table per day for a minimum of two guests, maximum four guests per reservation.
- The Chefs Table is a three plus hour dining experience. Kindly note we take reservations for the Chefs Table seating from 12:00 PM with the last seating at 7:30 pm.
- All reservations will be confirmed in writing upon receipt of your reservation details.
- We look forward to taking you on an unforgettable culinary journey.
- No fee will be charged if the cancellation of your reservation is received 48 hours prior to your reservation time. Cancellations can be made by email to firstname.lastname@example.org or by calling +62 361 479 2105 or +62 813 5334 3803
- The full amount of your reservation will be charged if cancellation of your reservation is received after 48 hours of your reservation time, or in the case of no show.