The Chef's Table
Experience a culinary journey into Modern Indonesian Cuisine by LUXE Executive Chef Sam Azis. Travel through 7 plus courses of Indonesian taste sensations complimented with exotic cocktails created by LUXE Mixologist, Putu, paired to each course .
Reserve Your Chef’s Table
- Chef’s table reservations require minimum 48 hours lead time & a valid credit card to guarantee the reservation.
- We serve one Chefs Table per day for a minimum of two guests, maximum four guests per reservation.
- The Chefs Table is a three plus hour dining experience. Kindly note we take reservations for the Chefs Table seating from 12:00 PM with the last seating at 7:30 pm.
- All reservations will be confirmed in writing upon receipt of your reservation details.
- We look forward to taking you on an unforgettable culinary journey.
- No fee will be charged if the cancellation of your reservation is received 48 hours prior to your reservation time. Cancellations can be made by email to firstname.lastname@example.org or by calling +62 361 479 2105 or +62 813 5334 3803
- The full amount of your reservation will be charged if cancellation of your reservation is received after 48 hours of your reservation time, or in the case of no show.
Reservations for dates December 24, 25, 26, 31, 2017 & January 1, 2018
- We require valid credit card details to confirm & guarantee your reservation.
- All reservations for the above dates will be charged in full.
- This fee is non refundable in case of cancellation or no show.
- Reservation date changes are unavailable for the above dates.
LUXE Mobile / iMessage / Face Time / SMS / WhatsApp number is +62 813-5334 3803